A Culinary Love Letter: Juliet Restaurant in Gloucestershire, England
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Discovered via the excellent Tat London blog—”an online jumble shop with a blog attached, run by me, Charlie Porter”— Juliet Restaurant, a new and subtly chic dining venue named for owner/sculptor Daniel Chadwick’s wife (how romantic!).
Chadwick, a sculptor and the impresario behind the Woolpack Inn in Gloucester, has a knack for offhand chic. Chadwick worked with Remodelista favorite Retrouvius on the design, which incorporates recycled materials and second-hand furniture and glassware.
Here’s a look:
Photos via Juliet Restaurant.
About: “Juliet is located in the Stroud Music Centre, a well-established but neglected venue that’s perched on a corner not far from the train station and is now painted bright white,” Chadwick says.Above: Fresh squeezed citrus juices and French madeleines are on offer in the morning hours.Above: According to Chadwick, “We have used LED lighting and monitor the use of our energy and water in a responsible manner.”Above: The Piano Bar offers a characterful, intimate atmosphere with reclaimed paneled walls, a vintage chandelier, and an upright piano played by different musicians most evenings.Above: The utilitarian personalized crockery is from third-generation family-run Jacksons, a supplier to restaurants.Above: “Our front of house staff uniforms are made by in London by Ventura Foreman, a husband/wife team who uses British yarn, buttons, and thread,” Chadwick says.
